Spagetti Recipe

Eden’s Spaghetti ™

· 1 kg. spaghetti noodles

· 1/2 kg. ground beef / pork

· 1/4 kg. hotdogs, diagonally sliced

· 1 kg. Del Monte Sweet Style Spag sauce

· 2 packs (small) Del Monte Italian spag sauce

· 2 packs (small) Hunts Parmesan cheese spag sauce

· 1 can Holiday meat spag sauce

· 1 can condensed milk

· 2 onions, chopped

· 1 head garlic (or less w/c ever preferred), minced

· 4 tablespoons of cooking oil

· pepper to taste

· Season with McCormick Italian Seasoning (optional)

· 1 pack Eden grated cheese

Spaghetti Cooking Instructions:

· Cook spaghetti noodles according to package instructions.

· In a sauce pan or wok, sauté garlic and onions in cooking oil.

· Add ground beef/pork, pepper, Magic Sarap, let simmer for 10 minutes or until brown.

· Then add hotdogs. Stir for a while....

· Add spag sauce, spag meat sauce, pepper to taste then let simmer for another 10 minutes. Stir occasionally

· Add 1 can condensed milk. Continue to simmer for an additional 5 minutes or less. Stir occasionally

· Serve with the cooked spaghetti noodles and grated cheese on top.

Enjoy!!!! ♥☻